Fonterra were looking to overcome a problem with thermoformed PS pots imploding after being hot-filled, leaving them looking crumpled on shop shelves and unappealing to customers.
Known for its messmör, or whey butter, Fjällbrynt also produces a range of spreadable flavoured cheeses. Part of the Milko group, it has a turnover of around £13m.
One of Sweden’s largest dairy companies, Milko produces milk, Swedish sour milk, juice, yoghurt, butter, soft whey cheese, soft and hard cheeses and powdered milk. It has a turnover of around £200m.
The second biggest food and beverage company in Israel, Strauss Group produces a range of dairy products – including yoghurts, desserts and soft cheese – as well as coffee.
Kavli produces a large variety of food products including cheese spread, dips and pates sold in more than 30 countries, and has production facilities in Norway, Sweden, Denmark, England and Scotland.
McCormick is a global leader in the manufacture, marketing and distribution of spices, herbs, seasonings, specialty foods and flavors to the entire food industry.